Cauliflower Tortillas Are the Latest Low-Carb Alternative to Go Viral

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 Cauliflower Tortillas Are the Latest Low-Carb Alternative to Go Viral


If you thought the times of cauliflower ~errthang~ ended up around, you believed mistaken. Cauliflower tortillas are about to strike the market. And they’re the ideal gluten-free solution to quesadillas, burritos, tacos, and every little thing else you can aspiration up. 

This brand-new concoction is brought to you by CAULIPOWER, a brand you might know for their delish cauliflower pizza crusts. Shortly, you are going to be capable to purchase two variations of these healthy tortillas: one particular that is grain-absolutely free and another identified as their “first” recipe. (Associated: Scrumptious Recipes That Use Trader Joe’s Cauliflower Gnocchi, Rice, and Pizza Crust)

Image: Caulipower

The two choices use cauliflower as their very first component and are gluten-free. The variance is that the first tortilla is made of non-GMO corn masa (corn flour) while the grain-free of charge tortilla uses chickpea and cassava flour and pea protein as the most important ingredients. And the tortillas taste significantly like CAULIPOWER’s pizza crust, according to a push release. (Did you know that California Pizza Kitchen area was the very first national cafe to present cauliflower crusts?)

The massive query, though, is no matter if these cauliflower alternatives are truly superior for you than a common flour tortilla. Let’s break it down.

In terms of dietary articles, a single serving (two pieces) of the original CAULIPOWER tortilla has 120 energy, 1g fats, 25g carbs, and 310mg of sodium. The very same serving size for the grain-no cost alternative has 140 calories, 4g fat, 19g carbs, and just 290mg sodium. Moreover, the cauliflower makes them rich in vitamins like vitamin C, folic acid, and fiber. To compare, just 1 typical flour tortilla has about 140 calories, 3.5g fat, 24g carbs, and 420mg sodium.

So, if you happen to be wanting to health and fitness-ify your tortilla activity, the CAULIPOWER possibilities are definitely a good bet. Bonus: Unlike typical tortillas, CAULIPOWER tortillas are held frozen and reheated in a skillet or in the microwave, that means they are probable to have a for a longer period shelf lifetime than common and gluten-free tortillas. (Relevant: How to Make Healthful Home made Wraps With Leftover Juice Pulp)

The only bad information: They are not accessible however. Retain an eye out on Amazon for these goodies to fall sometime in February. (In the meantime, you can learn how to make healthy selfmade wraps with leftover juice pulp.)

 

If you assumed the days of cauliflower ~errthang~ were above, you believed completely wrong. Cauliflower tortillas are about to hit the marketplace. And they’re the best gluten-free option to quesadillas, burritos, tacos, and almost everything else you can desire up. 

This brand-new concoction is introduced to you by CAULIPOWER, a brand name you might know for their delish cauliflower pizza crusts. Shortly, you’ll be capable to purchase two versions of these healthy tortillas: a single that is grain-totally free and another acknowledged as their “authentic” recipe. (Relevant: Mouth watering Recipes That Use Trader Joe’s Cauliflower Gnocchi, Rice, and Pizza Crust)

caulipower-800.jpg

Photograph: Caulipower

Both solutions use cauliflower as their first ingredient and are gluten-free of charge. The distinction is that the primary tortilla is made of non-GMO corn masa (corn flour) while the grain-free of charge tortilla employs chickpea and cassava flour and pea protein as the principal ingredients. And the tortillas taste much like CAULIPOWER’s pizza crust, according to a press launch. (Did you know that California Pizza Kitchen area was the initial nationwide restaurant to supply cauliflower crusts?)

The large concern, although, is no matter if these cauliflower alternate options are in fact greater for you than a conventional flour tortilla. Let’s split it down.

In terms of nutritional articles, one particular serving (two items) of the primary CAULIPOWER tortilla has 120 calories, 1g fat, 25g carbs, and 310mg of sodium. The exact serving dimension for the grain-totally free alternative has 140 calories, 4g fat, 19g carbs, and just 290mg sodium. Moreover, the cauliflower makes them loaded in vitamins and minerals like vitamin C, folic acid, and fiber. To evaluate, just one particular regular flour tortilla has about 140 calories, 3.5g fat, 24g carbs, and 420mg sodium.

So, if you’re looking to health-ify your tortilla game, the CAULIPOWER alternatives are unquestionably a good bet. Bonus: Unlike typical tortillas, CAULIPOWER tortillas are stored frozen and reheated in a skillet or in the microwave, indicating they’re possible to have a lengthier shelf life than common and gluten-no cost tortillas. (Relevant: How to Make Wholesome Homemade Wraps With Leftover Juice Pulp)

The only negative news: They are not available still. Maintain an eye out on Amazon for these goodies to drop someday in February. (In the meantime, you can learn how to make wholesome do-it-yourself wraps with leftover juice pulp.)

 



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